Meloncello and Limoncello! Italy’s Melon and Lemon Liqueurs
Meloncello is a creamy Italian melon liqueur, and it is the soft, dessert-like cousin of limoncello, the bright lemon liqueur from the Amalfi Coast. If you have ever been handed a tiny...
Read moreDetails
New York City Things to Do for Free: A Unique VayCay Couple Experience
New York City is famously known for its hustle and bustle, but who says you need a fat wallet to experience its magic? At VayCay Couple, we believe the best things in life...
Kos Travel Guide 2025
Refreshed July 21, 2025 – real tips from the VayCay Couple’s latest trip. “Healing is a matter of time, but it is sometimes also a matter of opportunity.” — Hippocrates, who was...
Greek Food Facts: What to Eat in Kos and Rhodes
Greek food is one of the main reasons people remember a trip to Kos or Rhodes. The best meals are usually simple: grilled fish, fresh salad, good olive oil, feta, herbs, bread,...
Exploring Bulgarian Cuisine: Where to Find Banitsa and Shopska Salad in Bulgaria
Bulgaria, a Balkan gem rich in history and tradition, offers a culinary landscape as diverse as its cultural heritage. Two dishes stand out as quintessentially Bulgarian: Banitsa, a savoury pastry filled with cheese...
